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Menu Ideas |
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| HORS D'OEUVRES - COLD |
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| Vegetable Platter w/Herb Dip,
Crab Stuffed Deviled Eggs,
Jumbo Shrimp Cocktail w/Sauce,
Oyster Shooters,
Cheese & Speciality Crackers,
Cheese Platter,
Hummus,
Feta Cheese,
Olives,
Sharp Cheese,
Brie Cheese,
Pita Chips |
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| HORS D'OEUVRES - HOT |
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| Stuffed Mushrooms w/Sausage & Fontina Cheese,
Stuffed Mushrooms w/Crab,
Chicken Satay w/Peanut Sauce,
Scallops Wrapped in Bacon,
Jumbo Shrimp in Garlic Butter,
Fried Chicken Wings w/Honey Mustard or BBQ Sauce,
Baked Clams Topped w/Bacon & Herb Butter,
Fried Jalapeno Peppers w/Ranch Dip,
Sweet & Sour Meatballs,
Coconut Shrimp w/Sauce,
Mini Crab Cakes,
Sweet & Sour Keilbasa,
Cheese Puffs |
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| SOUPS |
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| New England Clam Chowder,
Italian Wedding Soup |
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| DESSERTS |
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| Butter Balls,
Cheesecake, Stuffed Strawberries,
Chocolate Dipped Strawberries,
Blueberry Cobbler,
Lemon Bars,
Peanut Butter Balls |
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| SALADS |
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| Spinach Salad,
Garden Salad,
Caesar Salad,
Tomato & Mozzerella w/Basil & Olive Oil,
Pasta Salad |
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| CHILDREN'S MENU |
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| Hot Dogs w/Fries,
Hamburgers w/Fries and Corn,
Spaghetti & Meatballs,
Chicken Nuggets W/Sauce,
Green Salad,
Coleslaw |
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| MAIN DISHES
Roasted Lemon Chicken |
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| Chicken Breast Served w/Honey Tyme Glaze over Caramelized Onions
& Mushrooms,
Vegetable Medley & Oven Roasted Potato |
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| Chicken Marsala |
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| Chicken Breast w/Marsala Sauce,
Vegetable Medley & Rice Pilaf
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| Prime Rib |
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| Selection of Potato & Vegetable Medley |
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| N.Y. Sirloin |
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| Topped w/Caramelized Onions & Mushrooms,
Vegetable Medley & Baked Potato |
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| Roasted Loin of Pork |
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| Sweet Onion Gravy,
Roasted Potato & Vegetable Medley |
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| Steamed Lobster Dinner |
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| Served w/Butter, Corn on Cob and Choice of Potato |
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| Vegetable Dinner |
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| Broccoli & Cheese Stuffed Shells
w/Choice of Bread or Rolls |
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| Vegetable Lasagna |
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| Served w/Garden Salad - Choice Bread |
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| Eggplant Parmesan |
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| Served w/Garden Salad - Choice Bread |
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| Grilled Vegetable Gratin |
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| Made w/Pasta & Grilled Vegetables Topped w/Melted Cheese
Served w/Garden Salad - Choice Bread |
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